Supper Club
Experience the joy of a delicious tasting meal on the third Wednesday of every month.* The first Supper Club of the year will be on February 19, 2025. Please select dinner for 2 or 4 on the drop-down menu. Supper Club can be purchased as a one-time dinner or a recurring monthly subscription.
Chef Fernanda will craft a one-of-a-kind menu with exciting, fresh, and tasty seasonal ingredients. Each meal is comprised of four different seasonal dishes, carefully packaged and delivered to your home with serving instructions.
Notes: menus may include dairy, nuts, soy, gluten, fish, and meat. Therefore, this program is not suitable for people with multiple allergies and/or dietary restrictions.
The cut-off date to sign up is the 12th of every month. Once subscribed, if you need to skip a month please email us by the cut-off date.
*The date is subject to change but members will be notified the first week of the month about any date changes.
Supper Club is only available in certain cities in the Greater Boston area. If your address isn’t listed, please email fernanda@ferncooks.com
Experience the joy of a delicious tasting meal on the third Wednesday of every month.* The first Supper Club of the year will be on February 19, 2025. Please select dinner for 2 or 4 on the drop-down menu. Supper Club can be purchased as a one-time dinner or a recurring monthly subscription.
Chef Fernanda will craft a one-of-a-kind menu with exciting, fresh, and tasty seasonal ingredients. Each meal is comprised of four different seasonal dishes, carefully packaged and delivered to your home with serving instructions.
Notes: menus may include dairy, nuts, soy, gluten, fish, and meat. Therefore, this program is not suitable for people with multiple allergies and/or dietary restrictions.
The cut-off date to sign up is the 12th of every month. Once subscribed, if you need to skip a month please email us by the cut-off date.
*The date is subject to change but members will be notified the first week of the month about any date changes.
Supper Club is only available in certain cities in the Greater Boston area. If your address isn’t listed, please email fernanda@ferncooks.com
Experience the joy of a delicious tasting meal on the third Wednesday of every month.* The first Supper Club of the year will be on February 19, 2025. Please select dinner for 2 or 4 on the drop-down menu. Supper Club can be purchased as a one-time dinner or a recurring monthly subscription.
Chef Fernanda will craft a one-of-a-kind menu with exciting, fresh, and tasty seasonal ingredients. Each meal is comprised of four different seasonal dishes, carefully packaged and delivered to your home with serving instructions.
Notes: menus may include dairy, nuts, soy, gluten, fish, and meat. Therefore, this program is not suitable for people with multiple allergies and/or dietary restrictions.
The cut-off date to sign up is the 12th of every month. Once subscribed, if you need to skip a month please email us by the cut-off date.
*The date is subject to change but members will be notified the first week of the month about any date changes.
Supper Club is only available in certain cities in the Greater Boston area. If your address isn’t listed, please email fernanda@ferncooks.com